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chemical element > element of group V > nitrogen

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nitrogen

An essential nutrient in the food supply of plants and the diets of animals. Animals obtain it in nitrogen-containing compounds, particularly amino acids. Although the atmosphere is nearly 80% gaseous nitrogen, very few organisms have the ability to use it in this form. The higher plants normally obtain it from the soil after micro-organisms have converted the nitrogen into ammonia or nitrates, which they can then absorb.

element of group V

chemistry

URI

http://www.eionet.europa.eu/gemet/concept/5605

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