Concept information
Preferred term
oglje
Definition
- Porozen, trden, proizvod, ki vsebuje 85-98% ogljika in ga dobimo s kurjenjem snovi, ki vsebujejo ogljik, npr. celuloza, les ali šota, pri 500-600°C, v odsotnosti zraka.
Broader concept
Belongs to group
Belongs to array
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URI
http://www.eionet.europa.eu/gemet/concept/1290
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